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Huevo Paqui

  • Variety
  • Color
  • Shape
  • Fruit Size
  • Culinary Use
  • Plant Type
  • Leaf Type
  • Flavor Profile

About Huevo Paqui

AKA Roja Huevo de Paki, AKA Huevas Paki. An old variety from the shepherds of Sierra de las Villas, Andalusia, Spain. ‘Huevo Paqui’ is an Andalusian name for ‘little egg’; ‘paqui’ is a slang word for ‘Poquitos’. Introduced commercially by Tatiana’s TOMATObase Seeds in 2014.
Compact plants with regular leaf foliage produce intensely red small plums with a small tip at the blossom end. 2-4 oz. Firm, excellent for canning or sauce, very good keeper. Jointless for easy picking.

Varieties
Heirloom / Open Pollinated
Fruit Colors
Red
Flesh Colors
Red
Fruit Shapes
Grape / Plum/Pear/Piriform
Fruit Sizes
Cherry / Small
Fruit Weights
2-4 oz
Culinary Uses
Paste / Sauce / Canner
Maturities
Mid-season
Plant Types
Indeterminate / Semi-Determinate
Origins
Spain
Leaves
Regular
Flavors
Well-balanced

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