The maturity period is expressed in days. The number of days from flowering and setting the fruit to full maturity determines whether a specific variety can be defined as very early, early, mid-season or late. The division adopted in our tomato database is presented below.
(Very Early–Season) 54 days or less
(Early–Season) 55-69 days
(Mid–Season) 70-84 days
(Late–Season) 85 days or more
